Dive into the world of Combination Cooking Methods in this engaging class designed for home cooks and culinary enthusiasts alike! Discover how to blend techniques such as different dry and moist heat cooking methods to achieve optimal flavor, texture, and presentation in food preparation.
Through hands-on practice and guided instruction, you’ll gain the confidence to elevate your cooking skills and impress your family and friends with your newfound culinary prowess. Join us for a flavorful exploration that will transform the way you approach your meals.
*Dress code: For safety, all students must wear closed toe shoes and pants when working in our kitchen.
*To register for the course, participants must be 16 years of age or older.
